Chocolate Tea

Materials 

• 3 bags tea
• 1 tablespoon chocolate powder
• 1 tablespoon powdered milk
• 150 ml hot water
• 2 tablespoon granulated sugar
• 1/2 tablespoon mocha syrup

Method

1. prepare tea syrup
2. dissolve chocolate powder, milk and syrup mocha / coffee with 50 ml hot water
3. pour mixture into serving glasses of tea syrup and chocolate milk
4. serve warm