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Wednesday, May 11, 2011

Ice Cheerful

Ingredients

  • 200 grams of melon, scrape with a spoon
  • 100 grams of seed pearls ready boiled ( pearls for bubble tea available at supermarket )
  • 1 packet red jelly
  • 1 pac young coconut
  • 100 ml non - fat milk
  • red syrup according to taste
Method
  1. boil beans until cooked pearl
  2. scrape coconut meat
  3. make the jelly, when cool and harded, diced
  4. enter all the ingredients in coconut milk, add the red syrup
  5. serve cold